Title: Avocado Aperitif
Categories: Beverages Vegetable
Yield: 4 Servings

1	md	Avocado
1	lg	Cucumber
1		Lemon; juice of
1/2	c	Parsley; chopped
2	c	-Crushed Ice
GARNISH
		Lemon slices; -OR-
		Cucumber peel

Peel avocado and cucumber; chop in chunks and place in a blender. Add parsley, lemon, and blend until smooth. Add the crushed ice and blend together again. Strain into glasses. Garnish with lemon slices or cucumber peel.

SERVES:4 SOURCE:_The Non-Drinker's Drink Book_ by Gail Schioler

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